quinta-feira, 11 de julho de 2013

Easy Chocolate Cake (no oil)

This is my favourite recipe for chocolate cake. It is absolutely amazing.

Ingredients:
7 oz of unsweetened chocolate (200 gr)
1/2 cup of white granulated sugar (100 gr)
4/5 cups of flour (100 gr)
1/2 cup of plain yougurt (vanilla yogurt can also be used)
3 eggs
1 teaspoon of baking powder


Directions:
  1. Preheat oven to 365 degrees F (180 degrees C).
  2. In a bowl, combine the eggs and the sugar and mix well until it is whitish.
  3. Melt the chocolate in the microwave in an appropriate bowl ( only a few seconds at a time. be sure not to burn the chocolate)
  4. Combine the whitish mixture with the flour, baking powder and the plain yogurt and mix well.
  5. Then add the melted chocolate.
  6. Mix very well ( I did it with a spoon but I guess you can do it with a food processor)
  7. Grease and flour a pan and pour the mixture in it.
  8. Bake at 365 degrees F (180 degrees C) for 30 to 40 minutes or until toothpick inserted in center comes out clean.
Enjoy!

Doesn't it look great?           



terça-feira, 9 de julho de 2013

Colourful salad

The recipe i am ging to show you is known where I live as "Salada Russa" which is literally "Russian Salad" but it isn't Russian.

For 4 people
Ingredients:
water
7 medium sized potatoes
3 carrots
4 eggs
1/2 cup of peas
1 can of tuna
teaspoon of salt


Directions:
  1. Fill a third of a pan with water and drop teaspoon of salt.
  2. Peel the carrots, slice them and poor them into the pan (even if the water is not boiling).
  3. Let them boil for ten minutes.
  4. Peel the potatoes, cut them in  small cubs and poor them into the pan.
  5. Add the eggs.
  6. Let it now boil for 5 minutes.
  7. Add 1/2 cup of peas and let it boil until they are cooked.
  8. When the peas are cooked pass the content of the pan throw a big enough strainer so the water will come out.
  9. Put the rest in a bowl, take off  the egg shell and slice the eggs.
  10. Shred the tuna and poor into the bowl.
Enjoy

Doesn't it  look delicious?





quinta-feira, 27 de junho de 2013

Who am I?

Hi everyone
Welcome to my channel.
Despite its name I am not only going to post about cooking. I will also post about the things i like such as checking out beauty videos on Youtube.
Please keep checking the blog and i apologize in advance if I am ever gone for too long..

I hope you enjoy!