terça-feira, 9 de julho de 2013

Colourful salad

The recipe i am ging to show you is known where I live as "Salada Russa" which is literally "Russian Salad" but it isn't Russian.

For 4 people
Ingredients:
water
7 medium sized potatoes
3 carrots
4 eggs
1/2 cup of peas
1 can of tuna
teaspoon of salt


Directions:
  1. Fill a third of a pan with water and drop teaspoon of salt.
  2. Peel the carrots, slice them and poor them into the pan (even if the water is not boiling).
  3. Let them boil for ten minutes.
  4. Peel the potatoes, cut them in  small cubs and poor them into the pan.
  5. Add the eggs.
  6. Let it now boil for 5 minutes.
  7. Add 1/2 cup of peas and let it boil until they are cooked.
  8. When the peas are cooked pass the content of the pan throw a big enough strainer so the water will come out.
  9. Put the rest in a bowl, take off  the egg shell and slice the eggs.
  10. Shred the tuna and poor into the bowl.
Enjoy

Doesn't it  look delicious?





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